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   SFChefs 2010
Participating Chefs & Restaurateurs

Welcome !
Matthew Accarrino
Reylon Agustin
Gaston Alfaro
Kim Alter
Joey Altman
Bridget Batson
David Bazirgan
Sophiane Benaouda
Eric Berg
Bill Berkowitz
Jennifer Biesty
Elizabeth Binder
Doug Borkowski
Sarah Burchard
David Burke
Marisa Churchill
Steven Connolly
Chris Cosentino
Dominique Crenn
Gary Danko
Ranjan Dey
Mark Dommen
Jared Doob
Gordon Drysdale
Khai Duong
Dmitry Elperin
Brett Emerson
Alan Fairhurst
Elizabeth Falkner
Janine Falvo
Antelmo Faria
Ryan Farr
Tyler Florence
Mark Franz
Andrea Froncillo
Matt Garcia
Mark Gordon
Jessica Gorin
Robert Helstrom
Bruce Hill
Gerald Hirigoyen
Adrian Hoffman
Perry Hoffman
Erik Hopfinger
Jean-Francois Houdre
Scott Howard
Adam Jones
Deepak Kaul
Douglas Keane
Hubert Keller
Matt Kerley
Darren Lacy
Mourad Lahlou
Robert Lam
David Lawrence
Dennis Lee
Brian Leitner
Robbie Lewis
Jennie Lorenzo
Emily Luchetti
Kelly MacDonald
Munther Massarweh
Peter McNee
Glenn Meyers
Michael Mina
Anjan Mitra
Jim Modesitt
Michael Morrison
Michael Munoz
Chad Newton
Grace Nguyen
Mattin Noblia
Sean O'Toole
Nancy Oakes
Kelvin Ott
Orlando Pagan
Armando Paniagua
Roland Passot
Bruce Paton
Daniel Patterson
Matt Paul
Cindy Pawlcyn
Melissa Perello
Robert Petzold
Charles Phan
Paul Piscopo
Michael Recchiuti
Jeffrey Saad
Steve Sarver
Steve Scarabosio
Daniel Scherotter
Ryan Scott
Liza Shaw
Gregory Short
Josiah Slone
Kory Stewart
Craig Stoll
Anthony Strong
Mark Sullivan
Staffan Terje
Josh Thomsen
Andy Tonozuka
Parke Ulrich
Kevin Weber
Joanne Weir
Laura Werlin
Phil West
Percy Whatley
Banks White
Arnold Eric Wong
Hoss Zare

Welcome !  —   To SFChefs 2010

Talented and creative chefs are the key to the great restaurants in San Francisco, the greater Bay Area, and Northern California. SFChefs 2010 showcases these chefs through tastings, cooking demonstrations, cooking competitions, and seminars. Learn how to prepare a specific dish, or to pair food with wine. Watch as chefs are challenged to cook and present a dish from specific ingredients to a panel of renowned chefs and media. Listen as chefs describe their road to success with colorful stories that shaped their cuisine. Meet them in person as you taste samples of their skill in the Grand Tasting Tent.

Click on the chef's name to review their bio. You are probably familiar with many of the chefs from their long standing reputation as a local restaurateur, or from the explosion of television interest in chefs, cooking and the restaurant industry. We encourage you to browse the list for up and coming chefs you may not be familiar with, and try their restaurant before or after the SFChefs 2010 event. The bios trace their career development and where you can enjoy their fabulous cuisine.

Bon Appétit!

welcome